Reply To: Sugar Printing Recipies

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Hmm. I seem to have misused the link button in the forum post… No preview either…

.. Or Google for “BrundleFab”.

Also: I accidentally discovered (while trying to dispose of the experiment in the sink) that the meringue powder part will survive a light rinse after the baking step.

Could be useful for removing excess powder.

And on the baking step – times and temperatures will need to be played with, but I would try to stay between 85 C and 120 C.

One thing I want to play with is incremental baking by using a laser printer fuser roller before the powder scraper.